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Item #:
7900771
One Degree Organics Sprouted Spelt Flour, Glyphosate-Free, USDA Organic, Whole Grain Baking Flour, High Fiber, Non-GMO, Vegan, Kosher, 80 ounce (Pack
1 Sustainability Highlights
Item #:
7900771
AUD 47
Price Details
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4%
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Order now and get it around Tuesday, August 18
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Sprouting boosts key vitamins and minerals, and aids in digestion.
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What Stands Out
Glyphosate-Free
This flour ensures safety and health with no glyphosate residue, appealing to health-conscious consumers seeking clean ingredients for their baking.
High Fiber
Packed with fiber, this flour promotes better digestion and satiety, making it an excellent choice for those looking to maintain a healthy diet.
USDA Organic
Certified USDA Organic, this sprouted spelt flour guarantees high quality and sustainable farming practices, attracting environmentally aware customers who prioritize natural food sources.
Product Details
- Every Ingredient Traced Back to the Farmer - Scan the Clean Source Code on every pack and trace your ingredients back to the source - a real farm, a real family, farmers we know by name and visit in person.
- Sprouted Ancient Grain Flour - More Than Whole Wheat - Sprouting whole grain spelt before milling reduces phytic acid, increases nutrient bioavailability, and makes the grain genuinely easier on digestion - a small step that makes a real difference in your baking.
- Whole Grain Nutrition, Easier on Digestion - A good source of fiber and plant-based protein with a mild, nutty flavor that works in sweet and savory recipes. Sprouting makes those nutrients more bioavailable, so you get the full benefit of whole grain baking without the heaviness.
- Certified Clean Beyond Organic - USDA Organic, Non-GMO Project Verified, Glyphosate-Free, Certified Vegan, and Kosher - independently verified at every level. Contains gluten, not suitable for celiac or gluten-free diets.
- Bakes Beautifully Across Sweet and Savory Recipes - Soft texture and mild flavor make this flour genuinely versatile - sourdough, sandwich loaves, pancakes, muffins, pizza dough, and pastries. Use it as a whole wheat alternative or blend with all-purpose flour gradually.
| Product Dimensions | 10.5 x 12.5 x 5.5 inches (26.7 x 31.8 x 14 cm); 5 pounds (2.27 kg) |
| Item model number | 116964-30287 |
| UPC | 675625108037 |
| Manufacturer | One Degree Organic Foods |
| Units | 80 Ounce |
| Brand Name | One Degree Organic Foods |
| Specialty | Organic |
| Diet Type | Plant Based, Vegan |
| Item Form | Raw |
| Region of Origin | North America |
| Cultivation Method Claim | No Chemical Fertilizers, No Pesticides |
| Container Type | Single container |
| Cuisine | Vegetarian/Plant-based |
| Flavor | Spelt |
| Model Number | 116964-30287 |
| Part Number | 116964-30287 |
| Item Weight | 5 pounds (2.27 kg) |
| Item Package Weight | 2.3 kg |
| Number of Items | 1 |
| Unit Count | 80 Ounce |
| Package Size Name | 80 Ounce |
| Number of Pieces | 4 |
| Size | 80 Ounce (Pack of 1) |
Who Should Buy?
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Health-Conscious Bakers
Ideal for those looking for nutritious, organic, and high-fiber baking options to improve their diet.
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Vegan Dieters
Perfect for vegans seeking a non-animal product to incorporate into their baking without compromising quality.
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Gluten-Sensitive Individuals
Beneficial for those who may tolerate spelt but need a healthier alternative to regular wheat flour.
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Gluten-Free Individuals
Not suitable for individuals with celiac disease or severe gluten allergies, as spelt contains gluten.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Sustainability Highlights
This product has sustainability features recognized by trusted certifications.
Organic content
Product contains at least 95% organic material. As certified by
USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification
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Customer Questions & Answers
-
Question:
What is One Degree Organic Foods Sprouted Whole Wheat Flour?
Answer: One Degree Organic Foods Sprouted Whole Wheat Flour is a premium flour made from organic whole wheat that has been sprouted to enhance its nutritional profile. Sprouting allows for increased digestibility and nutrient availability, making this flour a healthier choice for baking and cooking. This flour can be used in a variety of recipes, including breads, muffins, pancakes, and cookies, allowing you to incorporate whole grains into your diet while enjoying delicious homemade treats. -
Question:
What are the health benefits of using sprouted flour?
Answer: Sprouted flour is known for its higher nutrient density compared to traditional milled flours. The sprouting process activates enzymes that enhance digestibility and increase the bioavailability of vitamins and minerals, such as B vitamins, iron, and magnesium. Additionally, sprouted flour has a lower glycemic index, making it a better choice for maintaining balanced blood sugar levels. Incorporating this flour into your diet can support overall health, making it ideal for you and your family. -
Question:
Can I use One Degree Organic Foods Sprouted Whole Wheat Flour in gluten-free recipes?
Answer: No, One Degree Organic Foods Sprouted Whole Wheat Flour is made from whole wheat and contains gluten, making it unsuitable for gluten-free recipes. However, this flour is excellent for individuals who can tolerate gluten and are looking to incorporate more whole grains into their baking. If you're seeking gluten-free alternatives, consider flours like almond, coconut, or gluten-free blends instead. -
Question:
How should I store One Degree Organic Foods Sprouted Whole Wheat Flour?
Answer: To maintain the freshness and quality of One Degree Organic Foods Sprouted Whole Wheat Flour, store it in a cool, dry place, preferably in an airtight container. For optimal longevity, you can refrigerate or freeze the flour. Proper storage helps prevent spoilage and keeps your flour ready for all your baking needs, ensuring that you always have a fresh supply on hand for your culinary adventures. -
Question:
Is One Degree Organic Foods Sprouted Whole Wheat Flour non-GMO?
Answer: Yes, One Degree Organic Foods is committed to using only non-GMO ingredients in their products, including the Sprouted Whole Wheat Flour. Their sourcing from organic farms ensures that no genetically modified organisms are present in the flour, providing you with a clean and wholesome ingredient for your baking. This commitment to non-GMO ensures that you can enjoy your baked goods with peace of mind. -
Question:
What types of recipes are best for using sprouted whole wheat flour?
Answer: Sprouted whole wheat flour is versatile and can be used in a wide variety of recipes. It works excellently in breads, pancakes, muffins, cookies, and even as a thickening agent in sauces. Its nutty flavor adds depth to baked goods. For best results, you may want to adapt recipes slightly by adding extra liquids, as sprouted flours sometimes absorb more moisture than all-purpose flour. -
Question:
How does sprouted flour compare to regular whole wheat flour?
Answer: Sprouted flour differs from regular whole wheat flour in that it is made from wheat grains that have been allowed to sprout before being milled. This process enhances the flour's nutrient content and makes it easier to digest. Many bakers find that sprouted flour yields lighter and fluffier baked goods. If you’re looking for a healthier alternative with an improved nutritional profile, choosing sprouted flour can elevate your baking. -
Question:
Is the pack of 6 a better choice than buying single bags?
Answer: Opting for a pack of 6 can be a more economical choice over purchasing individual bags of One Degree Organic Foods Sprouted Whole Wheat Flour. Having multiple bags on hand ensures that you’re stocked up for all your baking needs, making it convenient for regular use. Plus, you'll save time from needing to reorder frequently, allowing you to focus on creating delicious baked goods at home. -
Question:
Can children safely consume baked goods made with this flour?
Answer: Yes, baked goods made with One Degree Organic Foods Sprouted Whole Wheat Flour are generally safe and nutritious for children. The flour provides essential nutrients, fiber, and a wholesome alternative to refined flours. Introducing healthy baking options, such as muffins or pancakes made from this flour, can help instill good eating habits in children. Just be sure to monitor for any wheat allergies or sensitivities. -
Question:
Where can I buy One Degree Organic Foods Sprouted Flour, Whole Wheat, 32 Ounce (Pack of 6) in Nauru?
Answer: You can purchase One Degree Organic Foods Sprouted Flour, Whole Wheat, 32 Ounce (Pack of 6) on Ubuy. Ubuy offers a convenient platform for ordering organic products, ensuring that you have easy access to quality ingredients for your baking. Their service allows you to explore various options for delivery, making it simple to get this nutritious flour delivered straight to your home.
One Degree Organic Foods Flours & Meals 116964-30287 Editorial Review
**** The reception for the spelt flour from One Degree has been overwhelmingly positive among customers who have tried it in various baking applications. Many users have reported excellent results, particularly when substituting it for other flours in homemade bread recipes. The texture and flavor stand out, with reviewers noting that the flour produces a denser, heartier bread compared to conventional flours, giving it a unique nutty taste reminiscent of pumpernickel. For families seeking wheat alternatives, spelt flour is a commendable option, as it is easier to digest and still contains gluten, making it a suitable choice for those with mild sensitivities. Customers have enjoyed its versatility; it performs well in bread machines as well as in thicker batters for muffins, cakes, and pie crusts. The sprouted variety adds a nutritional boost, which many reviewers appreciate, Considering it has more fiber and protein than standard bleached flour. The product is also regarded as a good value for money, especially with subscribe-and-save options available, making it accessible for regular use. The only noted drawback among some users has been the absence of a resealable bag, which could help with the storage of such a fine product in households with limited space. Overall, One Degree’s spelt flour is recommended for its quality and taste, encouraging more people to Consider adding ancient grains to their baking repertoire. **
Customer Reviews & Ratings
1974 customers ratings
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5 Star
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4 Star
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3 Star
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Pros
- Excellent texture and flavor in baked goods
- Versatile for various recipes including bread, muffins, and cakes
- Easier to digest than regular wheat flour
- Nutritionally beneficial due to being sprouted
- Great value for money, especially with subscribe-and-save options
Cons
- Does not come in a resealable bag, complicating storage
Platform Trust & Buyer Confidence
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
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AUD 47
Order now and get it around Tuesday, August 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Heart-healthy sprouted flour for baking.
- Perfect for making bread, cookies, and more.
- Non-GMO Project Verified for quality assurance.
- USDA Organic certification ensures premium quality.
- Packed with enhanced vitamins and minerals.
- Supports better digestion for a healthier lifestyle.
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