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The Flavor Thesaurus: More Flavors: Plant-Led Pairings, Recipes, and Ideas for Cooks Hardcover May 23, 2023
AUD 59
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The curiosity is infectious, the possibilities inspiring on this ingredient-led voyage.
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What Stands Out
Product Details
- Plant-led follow-up to The Flavor Thesaurus, featuring 92 essential ingredients and hundreds of flavor combinations
- Explores character and tasting notes of chickpea, fennel, pomegranate, kale, lentil, miso, mustard, and more
- Teaches readers how to pair ingredients with complementary flavors
- Includes the author's blend of science, history, expertise, and humor
- Modern classic of food writing designed as a useful, engaging reference book
- Written by Niki Segnit, acclaimed for her creative, imaginative, and fun approach
| Item Weight | 2.5 lbs (1.13 kg) |
Who Should Buy?
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Home Cooks
Ideal for home cooks seeking inspiration for plant-based meals and creative flavor pairings in their cooking.
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Culinary Students
Beneficial for culinary students wanting to deepen their understanding of flavor combinations and plant-led dishes.
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Vegans and Vegetarians
Perfect for vegans and vegetarians looking to explore diverse flavors and cooking methods centered around plant ingredients.
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Meat-Lovers
May not appeal to those who prefer meat-centric cooking and traditional flavor pairings involving animal products.
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Beginner Cooks
Less suitable for absolute beginners who may find the advanced flavor concepts and recipes overwhelming.
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Quick Meal Preparers
Not for those who prioritize simplicity and quick recipes, as the book focuses on exploratory cooking techniques.
Product Description
The Flavor Thesaurus: More Flavors: Plant-Led Pairings, Recipes, and Ideas for Cooks Hardcover May 23, 2023
Customer Questions & Answers
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Question:
What is the main focus of this book?
Answer: The book focuses on exploring and pairing plant-led ingredients. -
Question:
How many essential ingredients are featured in the book?
Answer: The book features 92 essential ingredients. -
Question:
What can readers expect from this book?
Answer: Readers can expect a blend of science, history, expertise, anecdotes, and humor, making it a modern classic of food writing.
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AUD 59
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Plant-led follow-up to The Flavor Thesaurus
- Features 92 essential ingredients and hundreds of flavor combinations
- Includes character and tasting notes for various plant-led ingredients
- Teaches readers how to pair ingredients that complement each other
- Blend of science, history, expertise, anecdotes, and humor
- A modern classic of food writing and a useful reference book for every cook's kitchen