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Item #:
90093400
Sheel Toor Dal Oily (Split Pigeon Peas) - 4 lbs
Item #:
90093400
AUD 47
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Order now and get it around Saturday, September 05
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Toor dal offers a slightly sweet, tangy, nutty flavor that transforms any meal into a nourishing delight.
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What Stands Out
High Protein Content
Packed with essential proteins, Sheel Toor Dal provides a nutritious foundation for a balanced diet, making it ideal for vegetarians and health-conscious consumers.
Authentic Flavor
Sourced from select farms, this dal boasts a rich, authentic flavor that enhances a variety of dishes, delivering an unbeatable taste experience.
Versatile Ingredient
Perfect for soups, curries, and salads, Sheel Toor Dal is a versatile pantry staple that caters to diverse culinary needs, simplifying meal preparation for busy households.
Product Details
| Item Weight | 4 Pounds (1.81 kg) |
| Manufacturer | Sheel |
| Units | 336.0 Ounce |
| Brand Name | Sheel |
| Specialty | Vegan |
| Coin Variety 1 | Pigeon Peas |
| Global Trade Identification Number | 08906029404015 |
| Unit Count | 336.0 Ounce |
Who Should Buy?
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Health-Conscious Eaters
Ideal for individuals seeking a high-protein, nutritious dietary addition that's healthy and versatile in recipes.
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Vegetarian Dieters
Perfect for vegetarians looking for plant-based protein sources to incorporate into their meals for balanced nutrition.
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Cultural Cuisine Enthusiasts
Great for those who enjoy Indian cuisine or other dishes that use split pigeon peas as a staple ingredient.
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Gluten Sensitivity
Not suitable for individuals with gluten sensitivities as cross-contamination might occur, affecting health.
Product Description
Sheel Toor Dal Oily (Split Pigeon Peas) - 4 lbs
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Customer Questions & Answers
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Question:
What are Sheel Toor Dal Oily Split Pigeon Peas?
Answer: Sheel Toor Dal Oily Split Pigeon Peas are a premium variety of split peas known for their rich flavor and creamy texture. They are an excellent source of protein and essential nutrients, making them a staple in many dishes. These legumes cook quickly and absorb flavors well, making them perfect for curries, soups, or salads. Their versatility allows you to create healthy meals with ease. -
Question:
How do I cook Sheel Toor Dal Oily Split Pigeon Peas?
Answer: Cooking Sheel Toor Dal Oily Split Pigeon Peas is straightforward. Start by rinsing the dal thoroughly in water. Then soak it for at least 30 minutes before boiling it in a pot with fresh water until tender. This legumes cooks more quickly than other split dal, usually within 20-30 minutes. You can season it with spices and add vegetables for a hearty dish—perfect for a nutritious dinner option. -
Question:
What are the health benefits of Sheel Toor Dal Oily Split Pigeon Peas?
Answer: Sheel Toor Dal Oily Split Pigeon Peas are packed with health benefits. They are high in protein, making them a great alternative for people looking to reduce meat consumption. Additionally, they are rich in dietary fiber, aiding in digestion and helping to regulate blood sugar levels. Incorporating these peas into your diet can support heart health and boost energy levels, making them a perfect choice for balanced meals. -
Question:
Can I use Sheel Toor Dal Oily Split Pigeon Peas in vegan diets?
Answer: Absolutely! Sheel Toor Dal Oily Split Pigeon Peas are an excellent addition to vegan diets. They provide essential protein and nutrients that are often a concern for those following plant-based lifestyles. You can use them in various recipes such as vegan curries, stews, or even as a filling for veggie burgers, helping you create satisfying and nutritious meals. -
Question:
How should I store Sheel Toor Dal Oily Split Pigeon Peas?
Answer: To preserve the quality of Sheel Toor Dal Oily Split Pigeon Peas, store them in an airtight container in a cool, dry place. Keeping them away from moisture and light will help maintain their freshness and nutritional value. If you buy in bulk, consider dividing them into smaller portions to ensure quicker usage. This helps avoid staleness and retains their natural flavors. -
Question:
What dishes can I make with Sheel Toor Dal Oily Split Pigeon Peas?
Answer: Sheel Toor Dal Oily Split Pigeon Peas can be used in a variety of dishes. Common preparations include dal fry, which is a spiced lentil dish, and tohrr, a light soup. They can also be blended into dips or purees, incorporated into salads, or used as a filling in wraps. Their nutty flavor and creamy texture make them a delightful addition to any meal you're planning. -
Question:
Are Sheel Toor Dal Oily Split Pigeon Peas gluten-free?
Answer: Yes, Sheel Toor Dal Oily Split Pigeon Peas are naturally gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease. You can use them safely in various recipes to create nutritious gluten-free meals. Whether you're making curries or soups, you can enjoy these peas without worrying about gluten. -
Question:
What is the origin of Sheel Toor Dal Oily Split Pigeon Peas?
Answer: Sheel Toor Dal Oily Split Pigeon Peas originate from Nauru, where they are traditionally cultivated in many regions. This variety is well-liked for its distinctive flavor and texture, making it popular in various South Asian cuisines. The cultivation practices often emphasize sustainability, which contributes to their quality and nutritional profile, ideal for cooking traditional and modern dishes. -
Question:
Can children eat Sheel Toor Dal Oily Split Pigeon Peas?
Answer: Yes, children can eat Sheel Toor Dal Oily Split Pigeon Peas as they are a nutritious, protein-rich food. They can be introduced into children's diets as part of curries, soups, or even pureed for easier consumption. The mild flavor makes them a kid-friendly option, ensuring they get essential nutrients while enjoying delicious meals. -
Question:
Where can I buy Sheel Toor Dal Oily Split Pigeon Peas - 4 lbs?
Answer: You can purchase Sheel Toor Dal Oily Split Pigeon Peas - 4 lbs from Ubuy, which provides a reliable platform for sourcing specialty foods online in Nauru. Ubuy offers a variety of options and assures product quality, making it a convenient choice for your shopping needs.
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AUD 47
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Features & Benefits
- Sheel Toor Dal is a nutritious split pigeon pea option.
- It has a unique slightly sweet, tangy, and nutty flavor.
- Ideal for making traditional South Indian dishes like Sambar and Rasam.
- Smooth, gelatinous texture enhances the richness of meals.
- Packaged in a convenient 2 Lb (907g) size for easy use.
- Highly digestible, making it a healthy addition to your diet.
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