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Item #:
222637547
ACMETOP Meat Cleaver Knife, 8" Butcher Knife, High Carbon Stainless Steel Chinese Cleaver with Wooden Handle, Chef Knife for Meat Vegetable
Item #:
222637547
AUD 61
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Wednesday, October 28
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Upgrade your cutlery today with the ACMETOP 8 Chinese cleaver, a multipurpose workhorse for home cooks and pros alike!
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Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.
What Stands Out
High Carbon Steel
Crafted from high carbon stainless steel, this cleaver ensures exceptional durability and sharpness, making it ideal for both cutting through meat and dicing vegetables effectively.
Ergonomic Handle
The wooden handle is designed for a secure grip, enhancing comfort and control during use, reducing fatigue for chefs who often work with heavy ingredients.
Versatile Use
Perfect for professional chefs and home cooks, this 8-inch cleaver excels at versatile chopping, slicing, and butchering tasks, making it an essential tool for any kitchen.
Product Details
| Brand Name | ACMETOP |
| Manufacturer | ACMETOP |
| Unit Count | 1 Count |
| Color | Brown |
| Brand | ACMETOP |
| Item Weight | 1.8 lbs (820 grams) |
Product Description
ACMETOP Meat Cleaver Knife, 8" Butcher Knife, High Carbon Stainless Steel Chinese Cleaver with Wooden Handle, Chef Knife for Meat Vegetable
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Customer Questions & Answers
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Question:
What is the material of the ACMETOP cleaver?
Answer: The cleaver is made from Japanese high-carbon stainless steel. -
Question:
How should I maintain the cleaver?
Answer: It is recommended to hand wash the knife and sharpen it regularly with a whetstone or a suitable sharpener. -
Question:
What kitchen tasks is this cleaver suitable for?
Answer: This cleaver is multifunctional and excels in cutting chicken, fish, and vegetables.
ACMETOP Chef's Knives Editorial Review
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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AUD 61
Order now and get it around Wednesday, October 28
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Precision-forged from Japanese high-carbon stainless steel.
- Exceptional sharpness with an 18° edge and 58+2 HRC hardness.
- Ergonomic handle designed for comfort and reduced hand pressure.
- Ideal for slicing chicken, fish, and vegetables effortlessly.
- Multipurpose design suitable for both beginners and professional chefs.
- Easy to clean, with a polished blade that resists food adhesion.
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