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- ZWILLING Professional S 7-inch Razor-Sharp Ge...
ZWILLING Professional S 7-inch Razor-Sharp German Hollow Edge Santoku Knife, Made in Company-Owned German Factory with Special Formula Steel
87% of respondents would recommend this to a friend
AUD 309
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
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Professional chefs worldwide trust the tradition and quality of these impressive knives.
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What Stands Out
Product Details
| Brand Name | ZWILLING |
| Manufacturer | ZWILLING |
| UPC | 035886170288 035886165581 035886188924 768240302994 707430986040 |
| Number of Items | 1 |
| Global Trade Identification Number | 00035886170288 |
| Included Components | Hollow Edge Santoku Knife |
| Model Number | 31120-183 |
| Manufacturer Part Number | 31120-183 |
| Unit Count | 1 Count |
| Blade Material Type | High Carbon Stainless Steel |
| Handle Material | Steel |
| Material Type | High Carbon Stainless Steel |
| BladeLength | 7 inches |
| Item Weight | 227 g |
| Item Length | 13 inches (33.02 cm) |
| Size | 7" |
| Color | Black |
| Blade Color | Silver |
| Blade Edge | Hollow Ground |
| Construction Type | Forged |
| Blade Material | High Carbon Stainless Steel |
| Brand | ZWILLING |
Who Should Buy?
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Home Cooks
Perfect for home cooks who need a reliable, sharp knife for everyday meal preparation and routine kitchen tasks.
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Professional Chefs
Ideal for professional chefs seeking high-quality performance, durability, and precision in their culinary endeavors.
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Gifting Purposes
A great gift for cooking enthusiasts or culinary students wanting top-notch tools to elevate their kitchen skills.
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Casual Users
Not suitable for occasional users who may not appreciate its premium features or maintain care for the knife.
Product Description
Customer Questions & Answers
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Question:
What makes the ZWILLING Professional S 5-inch Santoku Knife special?
Answer: The ZWILLING Professional S Santoku Knife stands out due to its razor-sharp edge and innovative hollow edge design. The hollow edge features indentations that help prevent food from sticking to the blade, making slicing and dicing vegetables effortless. Made from special formula steel, this knife ensures durability and exceptional cutting performance. Home cooks and culinary professionals alike prefer this knife for its versatility in slicing, dicing, and mincing. It's perfect for preparing a variety of dishes, allowing for precise cuts and enhancing your culinary skills. -
Question:
How should I properly care for my ZWILLING Santoku Knife?
Answer: To maintain the exceptional quality of your ZWILLING Santoku Knife, it is essential to wash it by hand with mild soap and warm water immediately after use. Avoid using abrasive sponges, as they can scratch the blade. After washing, dry the knife thoroughly to prevent moisture damage. Regular honing with a honing steel will keep the edge sharp and prolong its life. This knife is ideal for daily meal preparation, and with proper care, it will serve you well for years of cooking adventures. -
Question:
Is this Santoku Knife suitable for professional chefs?
Answer: Absolutely! The ZWILLING Professional S Santoku Knife is designed with both home cooks and professional chefs in mind. Its ergonomically designed handle provides a comfortable grip, ensuring precision handling for long cooking sessions. The razor-sharp blade and balance make it ideal for complex tasks in the kitchen, from finely dicing onions to slicing chicken. Professionals appreciate its quality and performance, making it a reliable choice for culinary tasks in restaurant kitchens or gourmet cooking. -
Question:
What are the dimensions of the ZWILLING Santoku Knife?
Answer: The ZWILLING Professional S Santoku Knife measures 5 inches in blade length, which is perfect for a variety of chopping and slicing tasks. This compact size offers greater control when working with smaller ingredients and is ideal for intricate tasks such as finely mincing herbs or slicing delicate produce. Home cooks will find that it fits comfortably in hand, making it easy to maneuver while preparing meals. Its size makes it a versatile tool for everyday kitchen use. -
Question:
Can I sharpen the ZWILLING Santoku Knife?
Answer: Yes, the ZWILLING Santoku Knife can be sharpened to maintain its exceptional cutting performance. It is recommended to use a whetstone or professional sharpening service to achieve the best results. Regular maintenance ensures that the blade remains sharp and precise, allowing you to cut through ingredients with minimal effort. This knife is perfect for those who regularly cook and want to ensure their tools remain in optimal condition for all meal prep scenarios. -
Question:
What types of food can I prepare with the Santoku Knife?
Answer: The ZWILLING 5-inch Santoku Knife is versatile and suitable for preparing a wide range of foods, including vegetables, meats, and herbs. Its sharp edge makes it perfect for finely slicing or dicing onions, chopping garlic, or julienning carrots. You can also use it for meat preparation, such as cutting through poultry and fish, making it an essential tool for daily cooking tasks. Whether you're preparing a quick salad or a gourmet meal, this knife will enhance your culinary experience. -
Question:
What material is the blade made of?
Answer: The blade of the ZWILLING Professional S Santoku Knife is crafted from a special formula steel that is meticulously engineered for durability and sharpness. This high-quality steel is designed to resist stains and corrosion, ensuring the knife maintains its stunning appearance over time. The precision-forged blade guarantees a razor-sharp edge that can handle various cutting tasks without losing its effectiveness. This knife is ideal for anyone looking to invest in a long-lasting and high-performance kitchen tool. -
Question:
What is the handle design like on this Santoku Knife?
Answer: The handle of the ZWILLING Professional S Santoku Knife features a classic triple-riveted design, offering a secure and comfortable grip during use. Made from high-quality synthetic material, it provides a blend of durability and style. The ergonomic design enhances control, making it easy to perform intricate cuts without strain. This feature is particularly helpful for those who enjoy spending time in the kitchen or for recipes that require precision, giving you confidence in each slice. -
Question:
Is the ZWILLING Santoku Knife good for beginners?
Answer: Yes, the ZWILLING Professional S Santoku Knife is ideal for beginners and experienced cooks alike. Its lightweight design and ergonomic handle make it easy to handle, while the razor-sharp edge aids in precise cuts with minimal effort. Beginners will appreciate how this knife simplifies various cooking techniques, from chopping vegetables to slicing meats. Owning a high-quality knife like this one can significantly enhance your cooking capabilities and inspire confidence in the kitchen. -
Question:
Where can I buy the ZWILLING Professional S 5-inch Santoku Knife?
Answer: You can purchase the ZWILLING Professional S 5-inch Razor-Sharp German Hollow Edge Santoku Knife from Ubuy. They offer a variety of kitchen products, including this top-rated knife, which is made in a company-owned German factory. Ubuy provides a reliable platform for acquiring essential kitchen tools like the ZWILLING knife, ensuring you have access to high-quality culinary equipment that enhances your cooking experience.
Customer Reviews & Ratings
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5 Star
86%
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4 Star
6%
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3 Star
6%
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2 Star
1%
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1 Star
1%
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AUD 309
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Features & Benefits
- Classic knives designed for both professionals and hobby chefs.
- Made of proprietary high-carbon, no-stain steel for durability.
- Ice-hardened blade ensures exceptional sharpness and corrosion resistance.
- Precision-forged for optimum balance, handling, and longevity.
- Three-rivet handle design for comfort and strength.
- Lifetime warranty guarantees their quality and reliability.
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