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Haberfellner Rye Whole Grain Flour 25 kg Bread Flour Whole Grain Rye Flour Baking
Haberfellner Rye Whole Grain Flour 25 kg Bread Flour Whole Grain Rye Flour Baking
Haberfellner Rye Whole Grain Flour 25 kg Bread Flour Whole Grain Rye Flour Baking
Haberfellner Rye Whole Grain Flour 25 kg Bread Flour Whole Grain Rye Flour Baking
Haberfellner Rye Whole Grain Flour 25 kg Bread Flour Whole Grain Rye Flour Baking
Ideal for hearty rye bread, our 100% natural whole grain rye flour is rich in nutrients and free from additives.
Haberfellner Rye Whole Grain Flour 25 kg Bread Flour Whole Grain Rye Flour Baking
Item #: 80935828

Haberfellner Rye Whole Grain Flour 25 kg Bread Flour Whole Grain Rye Flour Baking

Item #: 80935828

AUD 103

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Ideal for hearty rye bread, our 100% natural whole grain rye flour is rich in nutrients and free from additives.
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What Stands Out

Nutrient-Rich
Packed with essential nutrients, Haberfellner wholemeal rye flour promotes better health, making it an excellent choice for baking nutritious sourdough and mixed breads.
Natural Ingredients
Free from genetic engineering and pesticides, this flour guarantees pure quality, appealing to health-conscious consumers who prioritize natural food sources.
Large Supply
The 25 kg bag provides ample flour for passionate bakers, ensuring you have enough stock for multiple baking projects without frequent trips to the store.

Product Details

Discover nutrient-rich wholemeal rye flour for baking sourdough bread. Shop high-quality 25 kg flour bags without genetic engineering on Ubuy Nauru.
Item Weight 25 kg
Manufacturer Haberfellner
Manufacturer reference VERYCOZY
Country of origin Austria
Brand NameHaberfellner
Allergen InformationContains: Rye
SpecialtyFree from additives, GMO Free
Item FormMehl
Region of OriginAustria
Item HighlightGentechnikfrei, Sauerteig, Mischbrot, pestizid-kontrolliert, Österreich
Container TypeSack
CuisineGerman cuisine
Manufacturer Contact InformationHaberfellner Mühle GmbH, Leopold-Haberfellner-Platz 1, 4710, Grieskirchen, AT
Part NumberVERYCOZY
Number of Items1
Unit Count25000 gram
Package Size Name25 kg bag
Number of Pieces1
Size25 kg (1er Pack)

Who Should Buy?

Suitable For
  • Bakers

    Ideal for professional and amateur bakers seeking high-quality flour for sourdough and mixed bread recipes.

  • Health-Conscious Consumers

    Great choice for those prioritizing nutrient-rich, organic ingredients free from genetic engineering and pesticides.

  • Culinary Enthusiasts

    Perfect for home cooks looking to experiment with wholesome, wholemeal rye flour in diverse culinary applications.

Not Suitable For
  • Gluten-Free Dieters

    Not suitable for individuals avoiding gluten, as rye flour contains gluten and may provoke allergic reactions.

Product Description

About This Item

Elevate your baking game with Haberfellner Wholemeal Rye Flour, the secret ingredient for creating the perfect artisanal bread. Packed in a generous 25 kg flour bag, this nutrient-rich rye flour is a baker's dream. Sourced from the finest quality rye, this wholemeal flour is perfect for crafting sourdough and mixed bread with a rich, complex flavor profile. With a commitment to quality, this rye flour is free from genetic engineering and pesticides, ensuring that you get the best nature has to offer.

Whether you're a professional baker or a home enthusiast, this organic rye flour is your go-to for creating delicious, wholesome bread. Indulge in the abundance of high-quality wholemeal rye flour with this bulk pack, offering a convenient and cost-effective option for stocking up on this essential baking ingredient. Unlock the full potential of your recipes with this nutrient-rich rye flour that's now available for purchase online.

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Customer Questions & Answers

  • Question: Is this flour non-GMO?

    Answer: Yes, our rye flour is 100% natural and certified non-GMO.
  • Question: What types of baked goods can I make with this flour?

    Answer: It's ideal for hearty rye bread, sourdough, and various grain-rich pastries.
  • Question: How should I store this flour?

    Answer: Store it in a cool, dry, and dark place for best results.

Haberfellner Editorial Review

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