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Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake Hardcover – 14 Aug. 2025
'Makiko's food is some of the best I have ever had. Delicious. Flavour filled. Inventive.' - Stanley Tucci
Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake Hardcover – 14 Aug. 2025
Item #: 156572334

Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake Hardcover – 14 Aug. 2025

Item #: 156572334

AUD 118

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What Stands Out

Diverse Recipes
Explore 80 versatile recipes ranging from traditional mochi to authentic sushi, catering to various culinary preferences and skill levels.
Cultural Insights
Discover rice's significance in different cultures, enhancing your cooking experience and deepening your appreciation for these beloved dishes.
Easy Instructions
Each recipe provides clear, easy-to-follow instructions, making it accessible for home cooks of all levels to impress their family and friends.

Product Details

Shop Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake Hardcover – 14 Aug. 2025 online at a best price in Nauru. 1035424452
Publisher OH
Publication date 14 Aug. 2025
Language English
Print length 176 pages
ISBN-10 1035424452
ISBN-13 978-1035424450
Item weight 703 g
Dimensions 18.8 x 1.8 x 23.39 cm

Who Should Buy?

Suitable For
  • Culinary Beginners

    Ideal for those new to cooking, offering straightforward recipes perfect for gaining confidence in the kitchen.

  • Rice Enthusiasts

    Great for rice lovers looking to explore diverse dishes that highlight this staple ingredient in innovative ways.

  • Asian Cuisine Fans

    Perfect for individuals who enjoy Asian flavors, featuring recipes like sushi and mochi that represent traditional techniques.

Not Suitable For
  • Advanced Chefs

    Experienced cooks may find the recipes too basic and lacking in complexity or sophisticated cooking techniques.

  • Dietary Restrictions

    Not suitable for those with specific dietary needs or restrictions, as a variety of ingredients might be used.

  • Non-Rice Eaters

    Individuals who dislike rice or prefer alternative grain options will not find this book appealing or useful.

Product Description

Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake Hardcover – 14 Aug. 2025

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What types of recipes are included in the book?

    Answer: The book features recipes across Kake Gohan, Donburi, Rice Noodles, Onigiri, Rice Cooker Dishes, Rice Flour, Savoury Rice, and Rice Paper.
  • Question: Is the cookbook suitable for beginners?

    Answer: Yes, the step-by-step photographs and expert advice make it accessible for novice cooks.
  • Question: Are there any gluten-free recipes in the book?

    Answer: Yes, each section includes gluten-free meal ideas.

Rice Editorial Review

**Editorial Review** "Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake" is a beautifully crafted cookbook that has captivated rice lovers with its dazzling array of recipes. The book caters to a variety of dietary needs, including those with gluten intolerance, though some clarity around the terminology in the text could enhance understanding. The variety and accessibility of the recipes make it an excellent choice for both novice cooks and seasoned home chefs interested in mastering rice. The cookbook has been praised for its clear step-by-step instructions. Many users, including complete beginners, have reported successful outcomes, suggesting that the recipes are easy to follow and produce enjoyable dishes. Readers have lauded the cookbook's stunning photography, which not only showcases the final dishes but also adds an aesthetic appeal to the cooking experience. The initial sections provide engaging insights into the cultural significance of rice and helpful tips on different rice types, enriching the culinary journey. However, some Consumers noted that the cookbook's emphasis on rice cooker recipes might limit those without such appliances. Furthermore, vegetarian options seem to be somewhat scarce, with a preference for meat and fish components in several recipes, which may not satisfy every dietary preference. In summary, this cookbook is a must-have for anyone looking to deepen their love for rice and experiment with diverse international flavors, though potential buyers should be mindful of the reliance on cooking techniques that may not suit everyone. **

Customer Reviews & Ratings

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Pros

  • Comprehensive variety of rice recipes
  • Clear, step-by-step instructions, great for beginners
  • Stunning photography and design
  • Engaging introduction about rice culture and types

Cons

  • Some recipes require a rice cooker

Product Price History

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